{"id":3172,"date":"2026-02-02T11:02:12","date_gmt":"2026-02-02T14:02:12","guid":{"rendered":"https:\/\/taglermaq.cl\/bakerymaq\/?p=3172"},"modified":"2026-02-02T11:02:12","modified_gmt":"2026-02-02T14:02:12","slug":"sistema-de-llenado-sv-425","status":"publish","type":"post","link":"https:\/\/taglermaq.cl\/bakerymaq\/sistema-de-llenado-sv-425\/","title":{"rendered":"Sistema de llenado SV 425"},"content":{"rendered":"<p class=\"parrafo-detalle-prod\">Es posible la producci\u00f3n en 1 o 2 pistas con separaci\u00f3n y altura de pistas variable. Para el porcionado eficiente de jamones con trozos grandes (tambi\u00e9n tapas enteras) con tama\u00f1o de porci\u00f3n variable a partir de aprox. 1000 g.<\/p>\n<p class=\"parrafo-detalle-prod\">Porcionado directo en recipientes o precarga para termoformadoras: la v\u00e1lvula de corte SV 425 hace posible una producci\u00f3n de jamones sin tripa ni clipadoras. Una aut\u00e9ntica alternativa.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Es posible la producci\u00f3n en 1 o 2 pistas con separaci\u00f3n y altura de pistas variable. Para el porcionado eficiente de jamones con trozos grandes (tambi\u00e9n tapas enteras) con tama\u00f1o de porci\u00f3n variable a partir de aprox. 1000 g. Porcionado directo en recipientes o precarga para termoformadoras: la v\u00e1lvula de corte SV 425 hace posible [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":662,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[232,10,1],"tags":[],"aplicacion":[],"class_list":["post-3172","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sistema-de-llenado","category-maquinas-de-procesamiento","category-varios"],"acf":[],"_links":{"self":[{"href":"https:\/\/taglermaq.cl\/bakerymaq\/wp-json\/wp\/v2\/posts\/3172","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/taglermaq.cl\/bakerymaq\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/taglermaq.cl\/bakerymaq\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/taglermaq.cl\/bakerymaq\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/taglermaq.cl\/bakerymaq\/wp-json\/wp\/v2\/comments?post=3172"}],"version-history":[{"count":0,"href":"https:\/\/taglermaq.cl\/bakerymaq\/wp-json\/wp\/v2\/posts\/3172\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/taglermaq.cl\/bakerymaq\/wp-json\/wp\/v2\/media\/662"}],"wp:attachment":[{"href":"https:\/\/taglermaq.cl\/bakerymaq\/wp-json\/wp\/v2\/media?parent=3172"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/taglermaq.cl\/bakerymaq\/wp-json\/wp\/v2\/categories?post=3172"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/taglermaq.cl\/bakerymaq\/wp-json\/wp\/v2\/tags?post=3172"},{"taxonomy":"aplicacion","embeddable":true,"href":"https:\/\/taglermaq.cl\/bakerymaq\/wp-json\/wp\/v2\/aplicacion?post=3172"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}